Friday, July 20, 2012

Caramelized Tofu and Snap Peas

Caramelized Tofu with Red Onions

A couple weeks ago, I was craving Dau Hu Kho (Braised tofu).  Pair it with snap peas and steamed rice, and you have yourself a satisfying Vietnamese meal.  Enjoy!

Sugar Snap Peas with Garlic

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2 comments:

  1. AnonymousJuly 21, 2012 at 11:47 AM

    mmmm those snap peas look great! yum!

    ReplyDelete
  2. LanJuly 26, 2012 at 5:26 AM

    Reminds me of hot and spicy bean curd days at lanvina!

    ReplyDelete

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